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Heart-Healthy Zucchini Crisp

Posted on July 30, 2013

A guy who lost a ton of weight through healthy eating and exercise, chef Phillip Dell from Sin City Private Chefs whips up his heart-healthy zucchini crisp.
Tags: food, melissa forman, recipes, you and me this morning
1 Comment
nancy eisinSaturday, August 3, 2013 @ 8:17am
I'd like to make the zucchini crisp. On your show the chef used ramikins for individual servings. What would be the larger version for the whole amount of ingredients, I have watched segment over and over and don't see size mentioned or how long to bake any size.

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