Chicago Food To Go 4/2 & 4/3: Japanese Grill, Sandwiches, Homemade Tostadas & More!

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      Chicago Food To Go supports and features restaurants in the Chicago suburbs and neighborhoods as they work hard to keep their doors open. In Chicago you’ll find anything from artfully crafted five-star restaurants to mouth-watering barbeque neighborhood joints just around the corner. When flavors amaze us, they’re impossible to forget and that’s why we want to share with you these great dining experiences all across town because the restaurant industry still needs our support. In this episode, we’re featuring homemade tostadas, sandwiches made from scratch, and dishes inspired by a Japanese grill.


      Watch Previous Chicago Food To Go Episodes Here >

      Recommend A Restaurant >

      This Weeks Restaurants include:

      Tap House Grill

      Social: @taphousegrill_hp

      American Fare, Burgers, Salads, Craft Beers, Cocktails

      Lil' Guys / My Pi Pizza

      Social: @mypipizzachicago

      Handcrafted Sandwiches (Lil' Guys), Unique deep-dish & thin-crust pizza (Mi Pi Pizza)

      Roka Akor 

      Social: @rokaakorchicago

      Japanese Steakhouse, Sushi Robata Grill for different steaks, sushi & fish

      Range

      Social: @rangechicago

      American Fare with local seasonal ingredients, Rustic plates with a twist

      Flippin Flavors

      Social: @flippinflavors

      Flavorful sandwiches, Salads, Marinades

      Papa Ray's Pizza & Wings

      Social: @paparayscarolstreampizza

      Italian, American, Pasta, Pizza, Wings, Calzone, Salads, Home of the Monster Slice

      Catch Chicago Food To Go:

      Saturdays 10:30A on CW26

      Saturdays at 7A & Sundays 10:30A, & 11P on The U